Sianji Wellbeing Resort

Sianji Well-Being Resort is a beachfront wellness resort on Turkey's Bodrum Peninsula at Gümüşlük, combining a full detox and wellness programme with the setting of a luxury Aegean coastal resort. Set within 40,000 square metres of grounds above a private beach, with views across to the Greek islands of Kos and Kalymnos, it operates on an ultra all-inclusive basis — meaning the pools, Turkish bath, sauna, steam bath and fitness centre are all included alongside accommodation and dining. What distinguishes Sianji from a standard spa resort is the seriousness of the detox offer: body composition analysis on arrival, daily consultations with on-site doctors and dietitians, and four distinct detox programme types, each with dedicated restaurants serving programme-specific menus.

Four detox programmes are available — Master Detox (juice cleanse), Raw Food Detox (raw vegan), Anti-Ageing (Mediterranean) and Ketogenic Diet. Each programme begins with a body composition analysis and consultation with the on-site doctor and dietitian, who assess individual health goals and prescribe the appropriate programme, treatment schedule and dietary plan. Guests on detox programmes dine separately from the main resort in the Raw Food Restaurant and Diet Lounge, where menus are prepared daily by the resort's dietitians to support the programme. Additional wellness services including pressotherapy, ozone sauna, infrared sauna, HIFU and Robolex are available throughout the stay.

Sianji has seven pools in total, including a mineral-rich thermal pool drawing on natural hot spring water and a heated seawater thalassotherapy pool open year-round. The thermal pool is particularly beneficial for rheumatic, musculoskeletal and skin conditions — worth noting that it closes from June to August and is not available to guests under 18. The thalassotherapy pool is open throughout the season and forms part of the core wellness offer alongside the sauna, steam bath and Turkish hammam, all included in the stay.

The wellness centre offers over 100 treatments across Turkish bath rituals, Far East and world massages, physiotherapy, skin care and body therapies. The Turkish bath programme alone spans four distinct ritual types — Paşha Hamam, Scheherazade Hamam, Sultan Hamam and VIP Hamam — alongside Far East massages including Thai, Shiatsu, Lomi Lomi, Bali and Bamboo. For guests on wellness programmes, additional clinical services are available including body composition analysis, pressotherapy, HIFU, ozone sauna, infrared sauna, Robolex and colonic hydrotherapy, each scheduled around the individual programme.

Sianji is a natural choice for guests trying a detox retreat for the first time. The resort setting — beachfront, with pools, restaurants and leisure facilities alongside the wellness programme — means the experience never feels clinical or austere. The on-site doctor and dietitian consultation on arrival means the programme is calibrated to individual health and experience level, so guests new to detox are not placed on the same intensive plan as those with more experience. The four programme types range in intensity, with the Anti-Ageing Mediterranean programme the most accessible starting point for guests wanting gentle nutritional support without full juice cleansing or raw food restriction.

Sianji's dining philosophy puts the detox offer first. Guests on detox and wellness programmes dine separately in the Raw Food Restaurant and Diet Lounge, where menus are prepared by the resort's dietitians to support each individual programme. For the wider resort, Nunu is the main buffet restaurant serving Turkish and international cuisine throughout the day. Elani à la Carte opens from June to August, serving Aegean and Mediterranean cuisine with sea views above the beach. Meşealtı is the resort's most distinctive dining experience — Southeastern Turkish cuisine served under a 500-year-old oak tree on the resort's own organic farm. The Lalia Lobby Bar, Quaya Pool Bar and Beach Bar serve drinks throughout the day.

Sianji is at Gümüşlük on the southwest coast of the Bodrum Peninsula, approximately 45 minutes by road from Milas Bodrum Airport. The village of Gümüşlük is 3 kilometres away — one of the quieter and more characterful spots on the peninsula, known for its fish restaurants and relaxed waterfront.